A truly sublime cheese. Made by Nicola Robinson and Martin Gott on the Holker Estate in Cumbria, St James is made from their herd of 100 Lacaune sheep. St James is a mind-blowing cheese, with savoury flavours (think beef dripping!) and a rich sweetness. St James is a seasonal, fairly rare, cheese and is an essential one to have on the very best cheese plate.
This product is only available to buy online periodically (usually at Christmas)
If you'd like to see if we have this in-stock currently, or whether we can get it for you, please get in touch
